Lunch at Harvest is unhurried and generous, served outdoors while afternoon light moves through the vines. Enjoy majestic Simonsberg views while seated on our terrace or in our courtyard overlooking the estate's gardens.
Inspired by the Domain of Olive Oil, our kitchen takes inspiration from the markets of Provence, the fishing ports of the Marseillais coast, and the olive groves of the eastern Mediterranean to follow the shared language of a cooking medium. Southern France, Spain, Italy and Greece each have their own traditions, but olive oil runs through them all. Food that is built around good olive oil, fresh herbs, and honest ingredients.
Before your visit, you can view our current menu, opening hours & location, or frequently asked questions to help plan your time with us.
Bookings can be made online. Due to the size of the restaurant, tables for groups of more than 4 are limited, and we're unable to accommodate groups larger than 8.